To freeze or not to freeze... That is the question...

So this week I felt a little more creative than normal and decided to try something different.  For awhile now I've been thinking about doing some fine art photography that would look good in a kitchen setting.  The idea came from dropping vegetables or fruit into water and trying to photograph them as they pierce the surface.  The journey began at your everyday supermarket as I looked for props.  After a few moments it soon became apparent that bell peppers would be my weapon of choice.  These photos were all done in my kitchen and I had a great time doing it!  Take a look at my top choices for this project and let me know what you think!!